The barrel room





 Boss Hog Nachos

house-made kettle chips, gorgonzola cheese whiz, pulled pork, bacon, green onions, cheddar, roasted pepper coulis

Corned Beef Street Tacos

corned beef, potatoes, poblano crema, salsa verde, avocado, cilantro, white onion on corn tortillas

 House Chips & Guac

house-made corn tortilla chips, taquería-style guacamole

 Squeaky Curds

beer-battered cheddar cheese curds, ancho crema

 Bacon Flight

six seasonal flavors – applewood, bbq, chile lime, candied, dilled, french toast

 Pepperoni Flat Bread

pepperoni, san marzano tomato sauce, mozzarella

 Telluride Flat Bread

sautéed mushroom, garlic cream glaze, mozzarella, caramelized onion, fried rosemary

Soups & salads

Seasonal Soup or Chili

Sweet Potato & Quinoa Salad

kale, red cabbage, citrus mint vinaigrette, toasted almonds

Strawberry Chicken Salad

arugula, bacon vinaigrette, chèvre, bacon, red onion, candied walnuts

Gorgonzola & Steak Salad

arugula, balsamic vinaigrette, charred cherry tomatoes, roasted corn, pickled red onion straws

Sandwiches & entrees

The Classic Smashed Patty Melt

house-smashed certified angus beef patty, american cheese, caramelized onions, spicy aioli, sourdough

Venison & Pork Belly BBQ Smashed Burger

pickled onion straws, bbq sauce, gruyere, sourdough

Smokin’ Barrel Pulled Pork

gruyère, house bbq glaze, spicy slaw, house-dilled pickles, onion straws, rustic hoagie

Hatch Chile Chicken Philly

hatch green chiles, cheddar, bell peppers, caramelized onion, asiago hoagie

Double-Barrel Reuben

corned beef, gruyère, spicy slaw, onion straws, spicy aioli, marble rye

Smoked Chimichurri Steak

hanger steak, roasted sweet potatoes, charred tomatoes, caramelized onions, sweet peppers

Colorado Smoked Elk Sausage

sautéed mushroom, roasted sweet potatoes, caramelized onions, sweet peppers

Carnivore Plate

smoked elk sausage, chimichurri hanger, seared chicken breast, pulled pork, pickled red onion, pickles


Grandma’s Double Chocolate Cake

S’mores Campfire Cookie

Chef’s Selection Ice Cream


*Consuming raw or undercooked MEATS, POULTRY, seafood, shellfish, or EGGS may increase your RISK of foodborne illness, especially if you have certain medical conditions


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