Introducing The Barrel Room’s Sizzling Summer Menu!

Conveniently nestled within The Gallery Range & Restaurant, adjacent to the bustling Colorado Mills shopping center, The Barrel Room stands as a beacon of culinary excellence in Lakewood, Colorado. As a unique facility offering a fusion of delectable dishes and a warm, inviting atmosphere, The Barrel Room invites diners to embark on a culinary journey like no other. With its prime location and unwavering commitment to quality, it’s no wonder that The Barrel Room has quickly become a must-visit destination for locals and visitors alike. Join us as we explore the tantalizing flavors of The Barrel Room’s new summer menu items. 

As the sun starts to linger longer in the sky and the air carries the promise of warmth, it’s time to welcome summer with open arms and a hearty appetite. And what better way to do so than with The Barrel Room’s tantalizing new summer menu, designed to perfectly complement those lazy summer days and lively evenings with friends. From crispy starters to mouthwatering burgers and refreshing salads, there’s something for everyone to savor. Let’s take a closer look at what’s cooking at The Barrel Room:

Starters to Kickstart Your Meal

Crunch into the season with starters that pack a punch. Begin your culinary journey with the addictive Squeaky Curds, beer-battered cheddar cheese curds served with a spicy aioli that will have you reaching for more. Or indulge in the classic comfort of Fried Mushrooms, beer-battered seasonal mushrooms accompanied by house-made ranch for dipping. For those craving a bit of heat, the Jalapeño Poppers are a must-try, featuring breaded red jalapeños stuffed with cream cheese and served with—you guessed it—more house-made ranch.

Feeling adventurous? Dive into the Glock-A-Mole, a vibrant concoction of smashed avocado, pico de gallo, salsa picante, and corn tortilla chips that’s sure to awaken your taste buds. And if you’re in the mood to share, the Loaded Nachos are piled high with pueblo chile queso, pico de gallo, pickled jalapeños, sour cream, and guacamole, with the option to add tender pulled pork for an extra burst of flavor.

Flatbreads That Hit the Spot

For a lighter yet satisfying option, look no further than The Barrel Room’s selection of flatbreads. From the classic Margherita with fresh mozzarella and basil to the savory BBQ Pork featuring tangy barbecue sauce and tender pulled pork, each flatbread is a masterpiece of flavor. Vegetarians will rejoice over the Garlic Mushroom flatbread, while carnivores can sink their teeth into the hearty Carnivore topped with pork belly, ham, and pepperoni.

Handheld Delights

Whether you’re in the mood for a classic sandwich or a gourmet twist on a traditional favorite, The Barrel Room has you covered. Sink your teeth into the Chicken Club Handheld, a satisfying combination of grilled RedBird® chicken breast, applewood smoked bacon, avocado, and sun-dried tomato pesto nestled between slices of sourdough bread. Or indulge in the comforting nostalgia of the Gallery Grilled Cheese, featuring sourdough bread, garlic butter, American cheese, avocado, and seasoned tomato slices.

Summery Salads to Refresh and Revive

For those seeking lighter fare without sacrificing flavor, look no further than the vibrant salads on offer at The Barrel Room. Dive into the Chicken Avocado Caprese Salad, a refreshing medley of grilled RedBird® chicken breast, mozzarella, tomatoes, sliced avocado, and romaine lettuce drizzled with white balsamic vinaigrette. Or opt for the Classic Caesar Salad with crisp romaine, parmesan, croutons, and Caesar dressing, topped with your choice of grilled chicken or steak for an extra protein punch.

summer menu

Signature Burgers That Steal the Show

Of course, no visit to The Barrel Room would be complete without sinking your teeth into one of their signature burgers. From the Classic Burger with an angus beef patty, American cheese, lettuce, tomato, onion, pickle, and garlic aioli to the fiery Jammin’ Jalapeño featuring raspberry jalapeño jam, white cheddar cheese, spinach, and fried onion, each burger is a flavor-packed masterpiece.

Feeling adventurous? Don’t miss the Burger of the Week, where the culinary team at The Barrel Room unveils a new flavor sensation sure to tantalize your taste buds. And for those craving a taste of the Southwest, the San Juan Mountain Man boasts a blend of picante sauce, pueblo green chile, pepper jack cheese, and fried jalapeños that’s as bold as it is delicious.

Join Us at The Barrel Room

With its mouth watering new menu designed to celebrate the flavors of summer, The Barrel Room invites you to gather with friends, raise a glass, and savor every moment. Whether you’re craving a crispy starter, a satisfying handheld, or a juicy burger, there’s no shortage of delights to discover. So come on in, take a seat, and let The Barrel Room take your taste buds on a culinary journey you won’t soon forget. Cheers to summer and all the delicious memories it holds!

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